Spoon comes from a large, diverse family. To make your Culinary Arts Month a little more cutting edge, why not research the history of cutlery and-of course-enjoy a dip into today’s adorable book! Spoon Written by Amy Krouse Rosenthal | Illustrated by Scott Magoon Without the proper kitchen tools and tableware, those perfectly planned dishes just would not be the same. While we celebrate food and those who make it, though, we might also take a moment to think about the utensils that help us cook and eat. Her viral videos include The Beckoning of Lovely, The Money Tree, The Kindness Thought Bubble, and Life is a Marathon.Īmy lived with her family on a tree-lined street in Chicago and online at ’s a real art to putting together a delicious meal from a bunch of seemingly disparate parts, and this month’s holiday honors those with a talent for combining tastes, flavors, and textures. She was a contributor to the TED conference and NPR. Some of her other bestselling guided journals include The Belly Book, The Bride-to-be-Book, My Birthday Book and The Big Sibling Book. A guided journal based on this book was released, titled Encyclopedia of Me: My Life from A-Z.
Amazon named Encyclopedia of an Ordinary Life one of the top 10 memoirs of the decade. Textbook Amy Krouse Rosenthal was the first book inviting readers to text the author. Some things she liked to make:Īccording to The New York Times, Amy's award-winning children's books "radiate fun the way tulips radiate spring: they are elegant and spirit-lifting." Her 30+ books for children include Dear Girl, Little Pea, Uni the Unicorn, I Wish You More, Exclamation Mark, Spoon, Chopsticks, Duck! Rabbit!, Yes Day!, The OK Book, The Wonder Book, Cookies: Bite-Size Life Lessons, Plant a Kiss, and Wumbers, with more books still to come.Īs for her adult work, Amy wrote two groundbreaking memoirs. Amy Krouse Rosenthal was a person who liked to make things.
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